Last week while I was being interviewed by a potential client to host her wedding, she asked me a most intriguing question. In all my years of wedding planning, I have never been asked this question. The question asked was, “Does the same person that prepares the meal at the tasting the same person that prepares the food for the wedding?” Excellent question. Until a couple of years ago, I would have never even imagine any business that would hire out someone to prepare food for the tasting that is different from that of the wedding. But as sad as it makes me to say, I learned of this practice by a colleague. There are in fact some places of business that hire chefs to prepare food for the tasting that is different from the line cook on the day of your event. I can assure you at Waters Mill we are blessed to have a great culinary staff and yes they are the same folks that prepare the tasting and the meals for our events. Not everyone plays right and that is what sets Waters Mill aside from the competition.
Thoughts, Ideas and Creative inspirations by Rhonda Sheppard